Poultry School

Chi Farms Training Centre provides expert knowledge and hands-on experience to clients across the poultry value chain.
We build capacity through skill acquisition programs designed to strengthen industry competencies — from farm to market.

As a resource hub, we collaborate with public and private sector partners to empower professionals across the animal protein ecosystem.

Our Vision

To become a global center of excellence for training and capacity development in the Animal protein value chains, fostering sustainable investment, through innovative knowledge-based solutions.

Our Mission

To develop skilled manpower that meets the evolving needs of the Poultry Industry – empowering individuals and supporting global food security.

Why chi farms training centre?

Business Success & Sustainability

From in-house training to a fully established capacity-building facility

Programs based on tested industry practices

Drives stakeholder success and long-term sustainability

Empowered by the Right Knowledge

Critical Insights to guide smart business decisions

Practical skill sets for real-world operational challenges

Ongoing learning opportunities through expert-led programs and resources

Innovation & New Technology

Integrating technical and economic business demands

Ensuring solutions are sustainable and future-ready

Promoting the application of innovations and new technologies

Courses & modules offered

Chi Farms’ Poultry School offers practical training for all levels – from beginners to farm managers.  Each module emphasizes practical skills, technical knowledge, and leadership in line with modern poultry farming standards. Farms benefit from improved productivity due to a more skilled workforce capable of making informed decisions and reducing operational losses.

Technical Training Modules

  • Biosecurity & Poultry Health – Preventive health practices and protocols
  • Farm Planning & Waste Management– Location mapping & infrastructure setting.
  • Hatchery Management – Best practices for quality chick production
  • Breeder Farm Management – Brooding, egg production, feeding, and hygiene
  • (Commercial) Broiler Management – Daily care and stockmanship for broiler flocks
  • Feed milling & Poultry Nutrition– Feed types, formulation, and manufacturing standards
  • Poultry Housing & Equipment management – Climate control, equipment setup, and facility planning including electrical & plumbing planning.
  • Data Management in Poultry– Inventory & Production tracking.
  • Sales & Marketing – Strategies for poultry products and services

Manpower Training Modules

BUSINESS/ ENTREPRENEURAL MODULE
For SMEs and investors starting or growing poultry businesses

SENIOR/MANAGERIAL MODULE
For farm leaders who want to make strategic, sustainable and profitable decisions

INTERMEDIATE/SUPERVISORY MODULE
For mid-level staff managing daily flock care

JUNIOR/BEGINNERS MODULE
For entry-level workers handling routine farm tasks